Kamoizumi “Nigori Ginjo”
Kamoizumi “Nigori Ginjo”
Lively, voluptuous…a deluxe label for nigori fans

Summer Snow

This premium unfiltered sake is rich, creamy and brimming with exuberant natural flavour. Mildly sweet, yet surprisingly robust, it is an excellent introduction to the world of sake enjoyment.

Hiroshima Prefecture

Chugoku

Kamoizumi Brewing Company
Kamoizumi Brewing Company

Kamoizumi Brewing Company

Hiroshima Prefecture

map-hiroshima

Kamoizumi is brewed in Saijo, which developed into one of Japan’s top three brewing areas three hundred years ago due to its delicious water, cold brewing climate and ready supply of seasonal workers. Hiroshima sakes are said to possess both delicacy and strength, and Kamoizumi is no exception. Philip Harper writes: “Retains a convincing elegance despite its big bones. How do they do it?”

Kamoizumi “Nigori Ginjo”

Technical Specifications

Classification: Speciality (Deluxe Nigori)
Rice variety: Hiroshima Hattan, Nakate Shinsenbon
Yeast: KA-1

58%

polishing ratio

18%

alcohol

1.7

acidity

+1.0

SMV


Serving recommendations

Mildly sweet and pleasingly robust, “Summer Snow” carries the day with richly flavoured Thai, Vietnamese and Cuban dishes—even shortribs! Keep refrigeratred and serve chilled.

Restaurant & Retail Guides

Where to find Kamoizumi “Nigori Ginjo” in the U.K.

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